Whether you are a café owner, running a Coffee Lab, or a passionate home roaster — the Bullet is ready to take you into the world of professional roasting. Learn easily and enjoy the process of creating your own unique roast profiles with confidence. 🌍

Features

Induction Heating

Electromagnetic induction heating technology generates heat directly inside the roasting drum.
It delivers heat with precision, speed, and fast responsiveness to adjustments during roasting. The system is highly efficient, energy-saving, environmentally friendly, and one of the most effective methods of electric heat generation. The BULLET R2 offers 10 adjustable heat levels, delivering up to 1,700 watts of power.

IBTS – Infrared Bean Temperature Sensor (Real-Time Temperature Monitoring)

The Infrared Bean Temperature Sensor (IBTS) measures temperature directly from the surface of the coffee beans, eliminating the need to estimate bean temperature during roasting. This innovation enhances roasting accuracy by providing more precise real-time readings. The sensor detects and measures the surface temperature of the beans directly with stability and precision. It displays the actual bean temperature in real time and measures both bean temperature and drum temperature within a single system. There are no variables from humidity or airflow affecting the readings. Regardless of batch size, the infrared sensor continuously detects and measures the true surface temperature of the coffee beans.

FlowSense - Airflow Control System

FlowSense is a dynamic airflow control technology that directly measures the actual airflow inside the drum and automatically adjusts the fan RPM to maintain stable airflow, regardless of external variables that may affect it. This means that even if your chaff filter becomes clogged and airflow inside the drum is restricted, FlowSense will increase the fan RPM to ensure that your roasting process remains unaffected. The system also includes a cleaning alert notification.

Magnetic Assembly Design

The magnetic assembly system is designed with user convenience in mind. It provides strong and secure attachment while allowing easy operation. Components can be assembled and disassembled without the need for additional tools.

Cooling Tray:

The cooling tray system allows your freshly roasted coffee beans to cool down rapidly within no more than 4 minutes. This ensures that heat is released at the optimal time after roasting, while preserving the full flavor and aroma profile you have carefully developed.

Sample Spoon - Professional Coffee Bean Tryer

The professional coffee bean tryer allows you to monitor roasting progress in real time, providing both visual and aromatic evaluation during the roasting process. You can control your roast by sampling beans at key stages to ensure perfectly roasted coffee every time. The ergonomic handle design provides comfortable use and heat resistance for safe operation.

Hybrid LED/OLED Display – Integrated Spotlight

The Hybrid LED/OLED Display spotlight provides optimal visibility throughout the roasting process, allowing you to monitor bean color development with precision. Its high-intensity illumination ensures clear and accurate visibility. The energy-efficient LED technology is easy to activate and control, helping you never miss critical moments in roast development. Our professional lighting system allows you to observe every detail of your beans’ transformation during roasting.